This spring green vegetable bruschetta recipe is perfect for any gathering. It’s a fun and unique appetizer that’s easy to make and wows a crowd. You’ll feel good about eating it, especially since it’s primarily vegetables, but the bright taste is what will really blow you away – and convince you to make it again and again.
Italian
Delicious and easy homemade calzones recipes. Use a homemade pizza dough or store bought. This is a perfect twist on pizza night and so easy to make. Customize it with your favorite pizza toppings in the filling and enjoy!
These simple oven roasted tomatoes taste amazing. It’s like tomato candy – and the perfect way to save tomatoes before they go bad! Enjoy them alone or on crostini with rictotta and an olive oil drizzle.
This easy cheesy stuffed shells recipe comes together quickly and can even be a make ahead recipe for potluck dinners and parties. It’s a perfect comfort food and totally kid friendly. Enjoy this simple vegetarian recipe any weeknight.
This delicious and easy traditional Italian pasta recipe uses just four ingredients but creates amazingly complex flavor in just 15 minutes. If you’ve never tried cacio e pepe before, you’re in for a treat!
This creamy Tuscan bean soup recipe came from the bean dish I learned in Italy. It adapts perfectly and is naturally gluten gluten and dairy free. It’s ready in well under an hour without much babysitting. Use this as a main course with the crostini recipe I include or serve on the side with a delicious pasta dish.
This twist on a traditional ratatouille recipe is made in the oven and with all your favorite summer veggies. Low maintenance naturally gluten free, it’s delicious! This is perfect for a summer party with friends or a weeknight dinner. Pop it in the oven and relax!
This quick and easy recipe for lasagna roll ups is much easier than traditional lasagna and is perfect portion control. Prep it ahead of time, then bake at your convenience. You can even freeze it and bake it later. Leave it as is or dress it up with your favorite add-ins like pancetta or spinach or sundried tomatoes. Kid-friendly and delicious!
Need a perfect comfort food meal? This crock pot Italian pot roast takes minutes to prep and is bursting with an amazing and unique flavor to get you out of that rut! It’s incredibly tender and tastes even better the second day.
Last week, I posted my orechiette recipe that I learned while in Italy. Yum. So yum. We made it twice more while in Italy after our cooking class, and I’ve now made it twice again since I’ve been home. Let me repeat – in the middle of an obnoxiously hot summer in Chicago, I voluntarily …