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Chocolate Cherry Smoothie

I just got back from the Type A Conference in Asheville, NC. As with all conferences, there were a ton of sponsors, many of whom were various companies who fed us throughout the time we were there. On Friday morning, Ovaltine provided a choice of four different smoothies invented by their Ovaltine Moms.

It’s possible that I went back for seconds. I had never thought of using Ovaltine in a smoothie, let alone the Mocha Loco smoothie which was beyond delicious. Nonetheless, it inspired me. Mister Man agreed, and I think the two of us have a new favorite smoothie flavor.

Image shows chocolate cherry smoothie in a cup.

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How to Make Chocolate Cherry Smoothie

Place all the ingredients in your blender, and the higher-powered the blender, the better. Have I mentioned how much I love my Vitamix? Blend it starting on low then turn to the max. Keep going just until it’s all blended. You may need to turn it off to scrape down the sides once or twice to ensure everything gets mixed together.

Image shows ingredients of chocolate cherry smoothie in the blender.

Serve immediately and enjoy. This makes four snack-size portions.

Image shows chocolate cherry smoothie in a cup.

Chocolate Cherry Smoothie

The Chocolate Cherry Smoothie is a rich and decadent blend of sweet cherries and creamy chocolate. This smoothie offers a perfect balance of fruity and chocolaty flavors, making it an indulgent treat that's both satisfying and nutritious. Enjoy it as a delightful breakfast option or a delicious pick-me-up any time of the day.
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Course: Breakfast
Cuisine: American
Diet: Vegetarian
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 4 servings
Calories: 47kcal
Author: Michelle

Ingredients

  • 1 cup plain Greek yogurt
  • 1 1/2 cups frozen cherries
  • 3 tablespoons Ovaltine
  • 1/4 milk

Instructions

  • Place all the ingredients in your blender, and the higher powered the blender, the better. Blend it starting on low then turn to the max. Keep going just until it’s all blended.
    1 cup plain Greek yogurt, 1 1/2 cups frozen cherries, 3 tablespoons Ovaltine, 1/4 milk
  • You may need to turn it off to scrape down the sides once or twice to ensure everything gets mixed together.Serve immediately and enjoy.

Notes

  • Use fresh cherries instead of frozen cherries if they’re in season.
  • For more tips and tricks, be sure to read the full article above.

Nutrition

Serving: 1serving | Calories: 47kcal | Carbohydrates: 6g | Protein: 5g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 24mg | Potassium: 82mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 0.04mg

This site uses an online source to provide nutrition estimates as a courtesy. If you need exact values, please calculate yourself.

I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Mouthwatering Mondays

PS No, I had no involvement from Ovaltine in this whatsoever. I was truly inspired, and they don’t even know I’m posting this.

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  1. Michelle says:

    Unknown Mami – That is really interesting. I have NEVER thought of using Greek yogurt for mac and cheese. I bet it would add a great tang. Hmmmm….

    Lisa – It was awesome. I just used the last of our cherries for a berry crisp, but I need to get more to make more of this. Yum!

    Heather – Oh you need Ovaltine in your house. It's one of the few chocolate like things without so many nasty ingredients in it. It's all I use for Mister Man – 1/4 t in a cup of milk, and he's good to go!

    Kelly – Go get you some chocolate, Lady!

  2. septembermom says:

    I'm singing, chocolate, chocolate, chocolate now. Thanks!

  3. Heather says:

    I am always 1 ingredient short! This time the Ovaltine. Sigh

  4. Lisa @ Stop and Smell the Chocolates says:

    Sounds very yummy! Might have to try this combo!

  5. Unknown Mami says:

    Greek yogurt is good for so many things. I use it for mac n cheese.

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