Make Something Great Tonight with These 25 Simple Seafood Recipes

When dinner feels like a chore, it helps to have a few easy go-to meals that still taste great. These 25 seafood recipes are simple to make, use everyday ingredients, and come together fast. You don’t need fancy tools or special skills, just a little time and a solid plan. If you’re trying to make something great tonight without the stress, these recipes have you covered.

Image shows Pesto tomato salad sandwich and bowl from overhead.

Pesto Tuna Salad with Sun-Dried Tomatoes. Photo credit: Honest and Truly.

Creamy Sun-Dried Tomato Salmon

Image shows a forkful of creamy sun-dried tomato salmon.
Creamy Sun-Dried Tomato Salmon. Photo credit: Honest and Truly.

A rich, creamy sauce packed with sun-dried tomatoes turns plain salmon into a dinner that feels like it took way more time than it did. The sauce clings to every bite and adds bold flavor without much effort at all. This is one of those easy-to-make seafood recipes that turns a regular night into something that feels a little more special.

Get the Recipe: Creamy Sun-Dried Tomato Salmon

Asian Glazed Salmon

Image shows a fork holding a bite of an Asian glazed salmon with the remaining serving in the background.
Asian Glazed Salmon. Photo credit: Honest and Truly.

A sticky glaze made with sweet and salty flavors gives this salmon a bold taste that finishes with a golden shine from the oven. It goes great with rice, greens, or even leftover noodles tossed in the same pan. This is one of those simple seafood recipes that feels like a restaurant meal without the long wait or big price.

Get the Recipe: Asian Glazed Salmon

Poached Orange Salmon

Image shows a spoon drizzing orange sauce over a salmon filet in a blue dish.
Poached Orange Salmon. Photo credit: Honest and Truly.

Simmering salmon in orange juice sounds fancy, but it’s actually fast, easy, and adds a light citrus flavor that makes the dish stand out. The fish turns tender and juicy while soaking up just enough sweetness from the juice. This is one of those delicious seafood recipes that takes barely any work but feels like something you’d order out.

Get the Recipe: Poached Orange Salmon

Miso Glazed Salmon

Image shows easy to make miso glazed salmon.
Miso Glazed Salmon. Photo credit: Honest and Truly.

A quick glaze made with miso and a little sweetness helps this salmon cook up juicy and full of flavor with hardly any prep at all. It caramelizes just enough in the oven to give the fish a rich finish that looks as good as it tastes. This is one of those seafood recipes that makes dinner feel like a win with almost no effort.

Get the Recipe: Miso Glazed Salmon

Tuna and Tomato Pasta

Image shows a closeup view of tuna and tomato pasta in a white patterned bowl.
Tuna and Tomato Pasta. Photo credit: Honest and Truly.

A can of tuna and a few pantry items are all it takes to turn this pasta into a comforting, filling meal that tastes better than you’d expect. The tomato sauce adds depth and coats the noodles in just the right amount of rich flavor. This is one of those easy seafood dinners you’ll want to keep in your back pocket for nights when time is tight.

Get the Recipe: Tuna and Tomato Pasta

Pesto Tuna Salad with Sun-Dried Tomatoes

Image shows front facing sundried tomato pesto tuna sandwich on a plate.
Pesto Tuna Salad with Sun-Dried Tomatoes. Photo credit: Honest and Truly.

Canned tuna gets a big upgrade when you stir in pesto and sun-dried tomatoes for a mix that’s bold, creamy, and full of flavor. It works great in a sandwich, wrap, or even spooned straight from the bowl when you don’t want to cook. This is one of those simple seafood recipes that makes boring lunches feel like something to look forward to.

Get the Recipe: Pesto Tuna Salad with Sun-Dried Tomatoes

Pesto Salmon

Image shows Salmon with pesto and rice on a blue plate.
Pesto Salmon. Photo credit: Honest and Truly.

Salmon gets a fresh burst of flavor when you spread it with pesto and bake it until it turns golden and flaky. You can serve it hot with pasta, cold on a salad, or tucked into sandwiches the next day. This is one of those seafood suppers that feels like a restaurant dish but takes hardly any work.

Get the Recipe: Pesto Salmon

Spicy Tuna Rolls

Image shows Chopsticks holding spicy tuna roll over a plate with more of the roll.
Spicy Tuna Rolls. Photo credit: Honest and Truly.

A few pantry ingredients and a little patience are all you need to roll up these spicy tuna bites that feel just like something from a sushi bar. Each roll has the perfect mix of heat, rice, and fresh flavor packed into a fun, bite-size meal. This is one of those seafood recipes that makes staying in feel way better than takeout.

Get the Recipe: Spicy Tuna Rolls

Soy Ginger Salmon

Image shows Soy ginger salmon on a white plate with sweet potato tater tots.
Soy Ginger Salmon. Photo credit: Honest and Truly.

A quick soy and ginger glaze adds a deep, savory flavor with just a hint of sweetness that pairs well with almost anything on the plate. The salmon bakes in no time and tastes like it came from a nice restaurant, not your own oven. This is one of those seafood recipes that looks fancy but is actually foolproof.

Get the Recipe: Soy Ginger Salmon

Niçoise Dinner Omelet

Image shows a slice of a Nicoise Omelet on a white plate with the cast iron skillet behind it.
Niçoise Dinner Omelet. Photo credit: Honest and Truly.

Tuna, veggies, and soft eggs come together in one pan for a meal that works for breakfast, lunch, or a no-fuss dinner. It cooks fast, cleans up even faster, and still leaves you feeling like you made something real. This is one of those easy seafood recipes that proves good food doesn’t need to be complicated.

Get the Recipe: Niçoise Dinner Omelet

Salmon Patties

Image shows two Salmon Patties on a green plate with rice and corn.
Salmon Patties. Photo credit: Honest and Truly.

These patties are crispy on the outside, soft on the inside, and packed with salmon flavor that works in a sandwich, on a salad, or with just a dipping sauce. They’re fast to mix together and even faster to cook, which makes them great for weeknights. This is one of those seafood recipes that always hits the spot no matter how you serve it.

Get the Recipe: Salmon Patties

Blackened Fish Tacos

Blackened fish tacos in taco holders.
Blackened Fish Tacos. Photo credit: All Ways Delicious.

A simple spice rub turns basic fish into something smoky and bold that tastes amazing wrapped in a warm tortilla. You can top it with anything from slaw to salsa for a dinner that comes together fast but feels fun to eat. This is one of those seafood recipes that keeps taco night interesting with almost no extra effort.

Get the Recipe: Blackened Fish Tacos

Blackened Cod

Blackened cod served with tri color quinoa.
Blackened Cod. Photo credit: Running to the Kitchen.

Spices turn this cod dark and crispy on the outside while the inside stays tender and mild, which makes it perfect for any side you like. It cooks quickly and fills the kitchen with that just-right seared smell you usually only get from eating out. This is one of those fast seafood recipes that fits into even the busiest night.

Get the Recipe: Blackened Cod

Salmon on the Blackstone Griddle

Salmon on the Blackstone Griddle with brussel sprouts and zucchini on a white plate.
Salmon on the Blackstone Griddle. Photo credit: Lara Clevenger.

A hot griddle gives the salmon crispy skin and a rich flavor that tastes like it came straight off a restaurant grill. It only takes a few minutes, but the result is flaky, juicy, and hard to beat. This is one of those simple seafood dinners that feels like more than the time you put into it.

Get the Recipe: Salmon on the Blackstone Griddle

Bloody Mary Shrimp

plate of bloody mary shrimp on peach tiles with a baguette.
Bloody Mary Shrimp. Photo credit: Two Cloves Kitchen.

Shrimp coated in a mix of tomato, horseradish, and spices brings a bold flavor that’s just right when you want something different. It comes together fast and works as a main dish, appetizer, or something in between. This is one of those quick seafood recipes that makes dinner feel more exciting than usual.

Get the Recipe: Bloody Mary Shrimp

Baked Lemon Butter Fish

Baked butter fish on a plate with green beans.
Baked Lemon Butter Fish. Photo credit: Little Bit Recipes.

A lemon butter sauce soaks into the fish as it bakes, leaving it soft, flaky, and packed with bright, rich flavor. It’s simple to put together, but it feels like something you’d get at a nice place with white napkins. This is one of those seafood recipes that brings comfort without weighing you down.

Get the Recipe: Baked Lemon Butter Fish

Shrimp Pico de Gallo

A bowl of shrimp pico de gallo with fresh shrimp and vegetables.
Shrimp Pico de Gallo. Photo credit: Intentional Hospitality.

Chopped shrimp tossed with lime juice, tomatoes, and fresh herbs makes for a dish that’s bright, bold, and full of crunch. It’s easy to serve as a dip, a topping, or a meal on its own with chips or rice. This is one of those seafood recipes that feels light but still fills you up.

Get the Recipe: Shrimp Pico de Gallo

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

A flaky crust holds a creamy mix of salmon and asparagus that sets up just right in the oven. It slices clean, holds together well, and works for any meal of the day. This is one of those seafood recipes that feels cozy and homemade but looks impressive on the table.

Get the Recipe: Salmon and Asparagus Quiche

Shrimp and Corn Bisque

Shrimp and Corn Bisque in a serving bowl.
Shrimp and Corn Bisque. Photo credit: Little Bit Recipes.

A creamy soup packed with shrimp and corn is smooth, rich, and perfect when you want something warm and filling. It’s easy to make and tastes like something you’d order at a place with cloth napkins. This is one of those seafood suppers that feels worth repeating any night of the week.

Get the Recipe: Shrimp and Corn Bisque

Spicy Tuna Rice Bowl

A bowl of tuna rice with sliced avocados.
Spicy Tuna Rice Bowl. Photo credit: xoxoBella.

Spicy tuna over warm rice gives you heat, flavor, and crunch all in one bowl, especially when you pile on your favorite toppings. It takes almost no time to throw together, but it feels fresh and filling. This is one of those fast seafood recipes that can stand up to any takeout bowl.

Get the Recipe: Spicy Tuna Rice Bowl

Grilled Shrimp Skewers

Skewers of vegetables and shrimp on a grill.
Grilled Shrimp Skewers. Photo credit: Low Carb – No Carb.

Shrimp on skewers cook fast on the grill and soak in just the right amount of smoky flavor and seasoning. You can dip them, stack them, or eat them straight off the stick. This is one of those easy seafood recipes that makes any meal feel like a treat without the mess.

Get the Recipe: Grilled Shrimp Skewers

Lemon Garlic Scallops

Scallops with parsley and garlic in a skillet.
Lemon Garlic Scallops. Photo credit: Real Balanced.

Searing scallops in garlic butter with a splash of lemon makes for a fast meal that feels fancy without being hard. The outside turns golden while the inside stays soft and delicate with every bite. This is one of those seafood recipes that works any night you want dinner to feel a little more special.

Get the Recipe: Lemon Garlic Scallops

Sheet Pan Steak & Shrimp Fajitas

Shrimp and steak fajitas with peppers and onions.
Sheet Pan Steak & Shrimp Fajitas. Photo credit: Running to the Kitchen.

Shrimp and steak cook together in one pan with simple seasoning for an easy surf and turf dinner. The whole thing goes from oven to table in under 20 minutes and works great with rice, tortillas, or just as is. This is one of those easy seafood recipes that brings big flavor with almost no cleanup.

Get the Recipe: Sheet Pan Steak & Shrimp Fajitas

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

Plump shrimp simmered in a deep red sauce made from dried chiles gives you a bold, spicy bite that’s full of flavor. It’s fast to make and doesn’t need much else to stand out. This is one of those delicious seafood recipes that brings just the right amount of heat to the table.

Get the Recipe: Camarones a la Diabla

Lobster Rolls

A Maine lobster roll in a red and white striped container sits on a weathered red picnic table with a coastal scene visible in the background.
Lobster Rolls. Photo credit: Bagels and Lasagna.

Tender lobster meat mixed with butter and seasonings gets stuffed into a toasted bun for a meal that’s simple but feels fancy. The warm bread and soft seafood make every bite taste like a treat. This is one of those seafood recipes that’s easy to love and even easier to crave again.

Get the Recipe: Lobster Rolls

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