Nothing says fall like warm, hearty meals that bring comfort to the table. Potatoes are the kind of side that can turn any dinner into something special, and these recipes prove it. From crispy bites to creamy classics, each one pairs perfectly with your favorite fall dinners and makes the season even more satisfying.
Easy Scalloped Potatoes. Photo credit: Little Bit Recipes.
Smoked Brie Potato Gratin
Thin slices of potato bake with smoky brie until the layers turn creamy and the top browns to a golden crust. The mix of rich cheese and tender potatoes brings a deep, comforting flavor that feels special at the table. A side dish this bold has a way of pulling more attention than the main plate beside it.
Get the Recipe: Smoked Brie Potato Gratin
Mashed Potatoes
Mashed potatoes come out smooth, fluffy, and rich with butter, making them a comfort food favorite. A little salt is all they need to pair well with almost anything on the table. It’s no surprise that this simple classic often ends up being the star of dinner.
Get the Recipe: Mashed Potatoes
Cheesy Scalloped Potatoes
Potatoes bake slowly in a creamy cheese sauce until the top crisps while the inside stays soft and bubbling. Every bite blends rich flavor with tender layers that feel hearty and warm. With taste and texture this good, this side often steals the show from the rest of the meal.
Get the Recipe: Cheesy Scalloped Potatoes
Potato Gnocchi
Soft gnocchi made from potato cook quickly and hold sauce, butter, or cheese without falling apart. Their pillowy texture makes them satisfying while still easy to prepare. When these gnocchi hit the table, they often outshine whatever main dish they sit beside.
Get the Recipe: Potato Gnocchi
Oven Roasted Potatoes with Spinach and Garlic
Roasted potatoes crisp up on the outside while staying soft in the center, and the garlic adds a bold, savory note. Fresh spinach wilts into the mix, and feta gives just enough saltiness to balance it out. A side this flavorful has a way of making the main dish fade into the background.
Get the Recipe: Oven Roasted Potatoes with Spinach and Garlic
Sweet Potato Fries
Golden edges and tender centers make these fries just as fun as they are tasty, especially when dipped into something salty or spicy. Their natural sweetness pairs well with so many flavors that they never feel out of place on the table. When these show up, sweet potato fries tend to get more attention than whatever else is being served.
Get the Recipe: Sweet Potato Fries
Cheesy Fiesta Potatoes
Bite-sized potatoes bake until they’re crisp, then get topped with melted cheese and just a hint of spice. Each forkful mixes crunchy edges with soft, creamy centers for the perfect balance. A side this bold has no trouble grabbing the spotlight at dinner.
Get the Recipe: Cheesy Fiesta Potatoes
Easy Scalloped Potatoes
Thin potato slices layered with cream and baked until the top bubbles and turns golden brown. The simple ingredients come together into something rich and comforting without much effort. With flavors this warm and hearty, it’s no surprise that the scalloped potatoes get picked over the main dish.
Get the Recipe: Easy Scalloped Potatoes
Air Fryer Baked Potato
Cooking a whole potato in the air fryer leaves the skin crisp while the inside stays fluffy and hot. It’s easy to split one open and add butter, cheese, or any favorite topping. Once they’re on the plate, baked potatoes like these often feel more satisfying than the main dish itself.
Get the Recipe: Air Fryer Baked Potato
Homemade Tater Tots
Shredded potato gets shaped into small bites and fried until crunchy outside and tender inside. These carry a nostalgic flavor while still being simple to make fresh at home. Tots this good can easily steal the show before the main course has a chance.
Get the Recipe: Homemade Tater Tots
Sweet Potato Guacamole Bacon Bites
Rounds of roasted sweet potato form the base for creamy guacamole and a topping of crisp bacon. The sweet, salty, and creamy flavors mix together in every bite and make them hard to pass up. A side with this much punch usually draws more attention than the main dish on the table.
Get the Recipe: Sweet Potato Guacamole Bacon Bites
Air Fryer Sweet Potato Tater Tots
These bite-sized tots cook in the air fryer until their outsides are crisp and golden. The soft centers and bold sweet potato flavor pair well with dips or sauces without needing much else. A delicious side like this can make the rest of the meal feel like an afterthought.
Get the Recipe: Air Fryer Sweet Potato Tater Tots
Air Fryer Baby Potatoes
Small baby potatoes roast quickly in the air fryer until their skins turn golden and crunchy. Inside, they stay tender and ready to soak up any seasoning you add. With taste and texture this good, these potatoes often become the part of dinner everyone remembers.
Get the Recipe: Air Fryer Baby Potatoes
Aloo Gobi Masala
Potatoes and cauliflower simmer with warm spices in a sauce that’s both rich and fragrant. Each bite is hearty and packed with flavor that builds as you eat. A dish with seasoning this bold has no trouble pulling focus away from the main plate.
Get the Recipe: Aloo Gobi Masala
Mashed Potato Cakes
Leftover mashed potatoes crisp up in the pan when shaped into cakes with melted cheese inside. The golden crust gives way to a soft and warm center that feels extra comforting. Potato cakes this satisfying can sometimes outshine everything else on the table.
Get the Recipe: Mashed Potato Cakes
Air Fryer Red Potatoes
Red potatoes cook fast in the air fryer until their skins are crisp while the insides stay creamy. They need only a little seasoning to come out full of flavor. With results this simple and tasty, these potatoes often end up being the highlight of the meal.
Get the Recipe: Air Fryer Red Potatoes
Cheesy Loaded Twice Baked Potatoes
Fluffy potato filling gets mixed with sour cream, cheese, and spices, then stuffed back into the crispy skins. Each bite offers a mix of creamy and crunchy textures that feel rich and filling. Twice-baked potatoes like these can feel like a full meal and still outshine what’s served alongside.
Get the Recipe: Cheesy Loaded Twice Baked Potatoes
Air Fryer Fingerling Potatoes
Fingerling potatoes crisp quickly in the air fryer while keeping their creamy centers. Its mild taste takes on any seasoning and works with almost any meal. It may be small, but sides like this often stand out more than the main dish.
Get the Recipe: Air Fryer Fingerling Potatoes
Crock Pot Sweet Potato Casserole
Sweet potatoes cook low and slow until smooth, then get topped with crunchy pecans and gooey marshmallows. The mix of creamy filling and crisp topping makes every bite feel rich and satisfying. Casseroles like this bring so much comfort that the main dish hardly stands a chance.
Get the Recipe: Crock Pot Sweet Potato Casserole