33 tasty recipes to celebrate the Lunar New Year at home

Get the Lunar New Year table ready with dishes that are full of flavor and easy to make at home. These 33 recipes cover savory mains and sweet treats, giving plenty of options to share with family and friends. The recipes are simple to follow and bring color, taste, and a festive feel to the table. They make it easy to celebrate the holiday without spending all day in the kitchen.

Fork holding a bite of asian marinated salmon with the rest of the fillet on a blue plate in the background.

Asian Glazed Salmon. Photo credit: Honest and Truly.

Fortune Cookies

Image shows a Bowl filled with homemade fortune cookies.
Fortune Cookies. Photo credit: Honest and Truly.

Crisp, sweet fortune cookies can hold little messages that make them fun to share. They are simple to shape and bake, giving anyone a hands-on dessert experience. These cookies are a playful addition to a Lunar New Year table that brings smiles and a light, interactive treat for family and friends.

Get the Recipe: Fortune Cookies

Grilled Baby Bok Choy

Image shows a hand holding a piece of grilled baby bok choy over a bowl containing more bok choy.
Grilled Baby Bok Choy. Photo credit: Honest and Truly.

Baby bok choy is tossed in a light marinade and grilled until it has a hint of smokiness while staying crisp. The natural sweetness of the vegetable shines with every bite and pairs well with richer mains. This dish adds a fresh, colorful side to a Lunar New Year table and balances flavors across the spread.

Get the Recipe: Grilled Baby Bok Choy

Miso Glazed Salmon

Image shows easy to make miso glazed salmon.
Miso Glazed Salmon. Photo credit: Honest and Truly.

Salmon is coated in a savory miso glaze that caramelizes while cooking, keeping the fish moist and flavorful. The slightly sweet glaze gives every bite richness without any extra steps. It makes a simple yet impressive main that adds color and taste to a Lunar New Year celebration.

Get the Recipe: Miso Glazed Salmon

Mango Custard

An overhead shot shows two ramekins with mango custard topped with chopped kiwi on a wooden cutting board.
Mango Custard. Photo credit: Honest and Truly.

Chinese-inspired mango custard blends sweet, ripe mango with a silky, creamy texture that sets perfectly. The dessert comes together quickly and looks as good as it tastes. It provides a light, refreshing finish for a Lunar New Year table and can be served in small bowls or a larger dish for sharing.

Get the Recipe: Mango Custard

Asian Glazed Salmon

Image shows fillet of salmon on a blue plate with asian glaze.
Asian Glazed Salmon. Photo credit: Honest and Truly.

Salmon bakes in a sweet and savory glaze that sticks to the fish for tender, flavorful bites. The sauce makes the dish taste special without adding extra steps or effort. It works as a colorful, impressive centerpiece that fits perfectly on a Lunar New Year table.

Get the Recipe: Asian Glazed Salmon

Korean Inspired Marinated Beef

Sliced beef topped with sesame seeds served next to white rice on a plate.
Korean Inspired Marinated Beef. Photo credit: Honest and Truly.

Thin beef slices soak in garlic, ginger, sesame oil, and brown sugar for a rich, savory flavor. Quick cooking keeps the meat tender and juicy in every bite. It adds a hearty and satisfying main to a Lunar New Year feast that pairs well with rice or vegetables.

Get the Recipe: Korean Inspired Marinated Beef

Gochujang Caramel Cookies

Image shows a wooden table with gochujang caramel cookies on it.
Gochujang Caramel Cookies. Photo credit: Honest and Truly.

Chewy caramel cookies get a touch of spicy gochujang for a sweet and unexpected flavor. The spice balances the sweetness and keeps the flavor lively with every bite. They make a playful dessert for Lunar New Year that gives guests a fun, surprising treat to enjoy.

Get the Recipe: Gochujang Caramel Cookies

Chicken Egg Roll in a Bowl

Image shows a closeup of chicken egg roll in a bowl in a blue enameled cast iron pot.
Chicken Egg Roll in a Bowl. Photo credit: Honest and Truly.

Chicken cooks with crisp vegetables and seasonings in one pan for a quick, flavorful dish. The combination tastes just like an egg roll without wrappers or extra steps. It makes a simple, satisfying dish for Lunar New Year that feeds a group and adds variety to the table.

Get the Recipe: Chicken Egg Roll in a Bowl

Cashew Chicken

Image shows Cashew chicken on a white plate garnished with carrots and snow peas.
Cashew Chicken. Photo credit: Honest and Truly.

Tender chicken mixes with roasted cashews in a savory sauce that clings to every bite. The textures are crunchy, comforting, and filling at the same time. This classic dish adds a familiar and tasty main that works perfectly on a Lunar New Year table.

Get the Recipe: Cashew Chicken

Garlic Sesame Kale

Garlic sesame kale in a pot just cooked and ready to eat.
Garlic Sesame Kale. Photo credit: Honest and Truly.

Fresh kale cooks with garlic and sesame oil until tender while staying slightly crisp for a good bite. The flavors are strong enough to complement heavier mains without being overpowering. This side brings healthy color and freshness to a Lunar New Year spread with minimal effort.

Get the Recipe: Garlic Sesame Kale

Soy Ginger Salmon

Image shows Soy ginger salmon on a white plate with sweet potato tater tots.
Soy Ginger Salmon. Photo credit: Honest and Truly.

Salmon bakes in a mix of soy and ginger for a rich, savory flavor that stays tender and moist. The sauce adds depth without requiring extra steps or fuss. This dish makes a simple yet impressive main that brings bold flavor and a touch of elegance to a Lunar New Year table.

Get the Recipe: Soy Ginger Salmon

Kung Pao Chicken Salad

Image shows a closeup of Kung Pao Chicken Salad in a white bowl.
Kung Pao Chicken Salad. Photo credit: Honest and Truly.

Tender chicken and crisp vegetables are tossed in a lightly spiced sauce that adds tang and crunch to every bite. The textures keep the salad lively and satisfying on the plate. It works as a bright, refreshing option for Lunar New Year that balances richer dishes and adds color to the table.

Get the Recipe: Kung Pao Chicken Salad

Spicy Tuna Rolls

Image shows Chopsticks holding spicy tuna roll over a plate with more of the roll.
Spicy Tuna Rolls. Photo credit: Honest and Truly.

Tuna is mixed with a touch of spice and creamy sauce for a flavorful, easy-to-roll filling. The bites are bold without complicated prep or steps. These rolls add variety to a Lunar New Year table and give a fun, shareable option for everyone to enjoy.

Get the Recipe: Spicy Tuna Rolls

Grilled Chicken Satay with Peanut Sauce

Chicken satay with peanut sauce on a white platter.
Grilled Chicken Satay with Peanut Sauce. Photo credit: Honest and Truly.

Chicken skewers are coated in a spice mix, grilled until smoky and tender, and paired with creamy peanut sauce. The combination is rich and satisfying without extra work. It makes a shareable dish for Lunar New Year that works as a snack or main and adds something special to the table.

Get the Recipe: Grilled Chicken Satay with Peanut Sauce

Orange Chicken

Image shows a Fork holding orange chicken with rice with the full bowl behind it.
Orange Chicken. Photo credit: Honest and Truly.

Crispy chicken pieces are coated in a sticky, sweet orange sauce that clings to every bite. The recipe comes together quickly while still tasting like a restaurant favorite. It adds a festive main to a Lunar New Year table that is familiar, fun, and sure to please a crowd.

Get the Recipe: Orange Chicken

Asian Marinated Steak

Asian marinated steak on a plate with sides.
Asian Marinated Steak. Photo credit: Honest and Truly.

Steak soaks in soy, garlic, ginger, and sesame oil until juicy, tender, and full of flavor. Cooking it quickly locks in richness while keeping the taste bold. This hearty dish brings a satisfying, impressive option to a Lunar New Year spread with minimal effort.

Get the Recipe: Asian Marinated Steak

Mango Lassi

Image shows an overhead closeup image of a Mango Lassi in a glass jar with a straw in it.
Mango Lassi. Photo credit: Honest and Truly.

Fresh or frozen mango is blended with yogurt into a creamy, smooth drink that’s sweet without being heavy. The flavors are refreshing and pair well with savory dishes on the table. It’s a light, easy drink that adds brightness to a Lunar New Year feast and can be shared with everyone.

Get the Recipe: Mango Lassi

Ground Chicken Larb

A lettuce leaf filled with ground chicken larb, garnished with herbs, on a white plate. A label at the bottom reads "Ground Chicken Larb.
Ground Chicken Larb. Photo credit: Honest and Truly.

Ground chicken mixes with zesty seasonings and fresh ingredients for bold, flavorful bites that come together fast. The dish is easy to prepare and can feed a group with minimal fuss. It adds a lighter option to a Lunar New Year table while keeping the flavors exciting and satisfying.

Get the Recipe: Ground Chicken Larb

Chicken Fried Rice

Images shows a white Bowl of chicken fried rice.
Chicken Fried Rice. Photo credit: Honest and Truly.

Tender chicken mixes with fresh vegetables and seasoned rice in one pan for a quick, flavorful dish. The flavors come together easily for a familiar, comforting option. It makes a reliable and tasty choice for Lunar New Year that can fill the table and please everyone.

Get the Recipe: Chicken Fried Rice

Miso Glazed Chicken

Miso glazed chicken with rice on a white plate.
Miso Glazed Chicken. Photo credit: Honest and Truly.

Chicken is coated in a sticky miso glaze that builds layers of sweet and savory flavor while it cooks. The sauce seeps into the meat, keeping it tender and rich in taste. This dish provides a bold, satisfying main for Lunar New Year and adds a special touch to the table.

Get the Recipe: Miso Glazed Chicken

Sweet and Sour Sauce

Image shows an Egg roll dipping into homemade sweet and sour sauce in a white bowl.
Sweet and Sour Sauce. Photo credit: Honest and Truly.

Tangy, sweet sauce pairs with chicken, pork, or vegetables and works as a dip for snacks. The flavors brighten dishes and give a lively punch to every bite. It’s an easy way to tie multiple recipes together and make a Lunar New Year table feel full of flavor and fun.

Get the Recipe: Sweet and Sour Sauce

Air Fryer Pork Belly

Stack of air fryer pork belly strips in hoisin glaze.
Air Fryer Pork Belly. Photo credit: All Ways Delicious.

Pork belly crisps on the outside while staying tender inside, coated in a sweet-savory hoisin glaze. The bites are rich and satisfying without extra effort. This dish adds a show-stopping main to a Lunar New Year table that feels special and impressive for guests.

Get the Recipe: Air Fryer Pork Belly

Ramen Chicken Noodles

Keto Ramen Chicken Noodles in a black bowl with various vegetables and boiled egg.
Ramen Chicken Noodles. Photo credit: Low Carb – No Carb.

Noodles cook with chicken, broth, and fresh toppings like vegetables and avocado for a filling dish. The flavors soak in for a hearty, comforting taste that comes together quickly. It’s a satisfying and easy recipe for Lunar New Year that can feed a group and add variety to the table.

Get the Recipe: Ramen Chicken Noodles

The Best Asian Fruit Cake

A whipped cream-covered cake topped with strawberries, raspberries, blackberries, blueberries, kiwis, and grapes on a white plate.
The Best Asian Fruit Cake. Photo credit: Sassy Chopsticks.

Light, fluffy cake is dotted with colorful fruits for a sweet, festive look. The chiffon-style texture makes it easy to slice and share with family. This dessert adds a cheerful, celebratory touch to a Lunar New Year table and makes the spread feel complete.

Get the Recipe: The Best Asian Fruit Cake

Air Fryer Lumpia

Filipino spring rolls in a basket with dipping sauce.
Air Fryer Lumpia. Photo credit: Little Bit Recipes.

Lumpia are filled with a savory mixture and crisp up golden in the air fryer for less oil and easy cleanup. The outside stays crunchy while the filling is flavorful and tender. They make a fun finger-food option for Lunar New Year that’s simple to serve and enjoyable for everyone.

Get the Recipe: Air Fryer Lumpia

Air Fryer Korean Fried Chicken

Low angle shot of korean fried chicken with a hand holding a piece of the chicken.
Air Fryer Korean Fried Chicken. Photo credit: All Ways Delicious.

Chicken is coated in a spicy-sweet sauce and cooks to a crunchy, juicy finish in the air fryer. The bold flavors stand out on the table and grab attention without extra work. It brings a fun, shareable dish to Lunar New Year that will be requested again and again.

Get the Recipe: Air Fryer Korean Fried Chicken

Tom Kha Gai Soup

Tom kha gai soup in a brown bowl with a spoon.
Tom Kha Gai Soup. Photo credit: Primal Edge Health.

Chicken and mushrooms simmer in a creamy coconut broth flavored with lemongrass, ginger, and garlic for rich, comforting taste. A splash of fish sauce and chili adds depth and complexity without complicated steps. This soup makes a warming starter for Lunar New Year and adds a flavorful option to the table.

Get the Recipe: Tom Kha Gai Soup

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Eggs, chicken, vegetables, and savory sauce are cooked into golden patties with a slightly crisp exterior and soft center. The flavors are comforting and satisfying without extra effort. This dish provides a hearty, easy-to-make main for Lunar New Year that pairs well with rice or noodles.

Get the Recipe: Chicken Egg Foo Young

Crab Cream Cheese Wontons

Image shows easy to make crab cream cheese wontons.
Crab Cream Cheese Wontons. Photo credit: Baking Beauty.

Wontons are golden and crispy on the outside with a creamy, flavorful crab filling inside. The bites are rich and satisfying while being easy to serve to a group. They make a fun appetizer for Lunar New Year that adds a mix of crunch and creaminess everyone will enjoy.

Get the Recipe: Crab Cream Cheese Wontons

Shrimp Pad Thai with Peanut Sauce

A pan full of shrimp and noodles with chopsticks.
Shrimp Pad Thai with Peanut Sauce. Photo credit: Call Me PMc.

Tender shrimp mix with soft noodles and a rich, nutty peanut sauce for a filling dish that comes together quickly. The flavors are savory and satisfying without complicated steps. This recipe adds a tasty and shareable option for Lunar New Year that feels like takeout at home.

Get the Recipe: Shrimp Pad Thai with Peanut Sauce

Naruto Rolls – Cucumber Sushi Rolls

Cucumber Rolls on a black board.
Naruto Rolls – Cucumber Sushi Rolls. Photo credit: Low Carb – No Carb.

Thin cucumber slices hold flavorful fillings for a light and fresh bite that’s easy to prepare. The rolls are crisp, clean, and satisfying without needing rice. They make a simple and elegant appetizer for Lunar New Year that adds variety and a fun twist to the table.

Get the Recipe: Naruto Rolls – Cucumber Sushi Rolls

Crab Rangoon Pizza

Image shows yummy crab rangoon pizza.
Crab Rangoon Pizza. Photo credit: Baking Beauty.

Golden wonton strips, melty cheese, and juicy crab come together for a playful, flavorful twist on two favorites. The combination is rich and easy to make in one pan. This recipe is a creative option for Lunar New Year that surprises guests while keeping familiar flavors on the table.

Get the Recipe: Crab Rangoon Pizza

Furikake Salmon

Two fillets of furikake salmon on a white plate.
Furikake Salmon. Photo credit: Two Cloves Kitchen.

Salmon is baked with a soy-based marinade, a touch of mayonnaise, and a sprinkle of furikake for a flavorful crust. The fish stays moist and tender while the seasonings add a savory punch. It creates a simple but impressive main that works perfectly on a Lunar New Year table and pairs well with sides.

Get the Recipe: Furikake Salmon

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