Potatoes are always a crowd-pleaser, and these 27 potato sides are so good that the main dish can wait. From crispy roasted wedges to creamy mashed favorites, each recipe is easy to make and full of flavor. Whether you’re cooking for a busy weeknight or a dinner with friends, these potato sides will have everyone asking for seconds.
Potato Gnocchi. Photo credit: Honest and Truly.
Sweet Potato Fries
These sweet potato fries bake until golden and crisp on the outside while staying soft inside. Their natural sweetness mixes perfectly with a sprinkle of salt or your favorite dip. They’re easy to make and bring bold flavor to any dinner. These fries are a potato side, so good that the main dish can wait.
Get the Recipe: Sweet Potato Fries
Mashed Potatoes
Mashed potatoes turn out creamy, smooth, and full of buttery flavor without being heavy. A pinch of salt is enough to bring out the natural taste. They pair with almost anything and are simple to make. This classic side is always a hit and can easily steal the spotlight at dinner.
Get the Recipe: Mashed Potatoes
Cheesy Scalloped Potatoes
Thin potato slices bake in a rich cheese sauce until the top is golden and crisp. The inside stays soft, creamy, and comforting. This side dish is hearty but easy to make. Cheesy scalloped potatoes are perfect for a potato side that can take over the table.
Get the Recipe: Cheesy Scalloped Potatoes
Smoked Brie Potato Gratin
Layers of thin potatoes bake with smoky brie until the center is creamy and the top turns golden. The mix of cheese and tender potatoes makes each bite rich and satisfying. This dish is simple to prepare but feels special on the table. Serve it and watch it outshine the main plate.
Get the Recipe: Smoked Brie Potato Gratin
Oven Roasted Potatoes with Spinach and Garlic
Roasted potatoes are crisp outside and stay tender inside, while garlic adds bold flavor. Spinach and feta give a fresh, salty touch that balances the potatoes. This side is easy to make and full of flavor. These roasted potatoes often end up being the star of the dinner.
Get the Recipe: Oven Roasted Potatoes with Spinach and Garlic
Potato Gnocchi
Potato gnocchi cook quickly and stay soft while soaking up sauce, butter, or cheese. Their pillowy texture makes them comforting and easy to enjoy with almost any meal. They’re simple to cook and taste rich without being heavy. Gnocchi can quickly become a potato side that everyone asks for.
Get the Recipe: Potato Gnocchi
Air Fryer Hasselback Potatoes
Thin slices fan across each potato and crisp in the air fryer while the inside stays soft. A sprinkle of garlic, chives, and salt makes this dish look impressive but easy to make. These potatoes are flavorful and satisfying. Hasselback potatoes often steal attention from the main course.
Get the Recipe: Air Fryer Hasselback Potatoes
Homemade Tater Tots
Grated potatoes are shaped into small bites and fried golden brown with crisp edges and soft centers. They bring back classic flavors while being simple to make at home. Tots are fun to eat and full of flavor. This potato side can grab more attention than the main dish.
Get the Recipe: Homemade Tater Tots
Easy Scalloped Potatoes
Thin potato slices bake with cream until the top is golden and the inside is tender. The simple ingredients create a rich, comforting flavor. This side is easy to make and full of hearty taste. Scalloped potatoes like these can easily become the focus of any dinner.
Get the Recipe: Easy Scalloped Potatoes
Mashed Potato Cakes
Leftover mashed potatoes form cakes with a crispy golden crust and soft, cheesy centers. Each bite is warm, comforting, and full of flavor. These cakes are easy to cook and satisfying to eat. They’re potato sides that can sometimes outshine the rest of the meal.
Get the Recipe: Mashed Potato Cakes
Oven Baked Potato Wedges
Thick potato wedges roast up golden and crisp on the outside while staying soft and fluffy inside. They are easy to season and come together without much work. Every bite is hearty and full of flavor. These wedges are one of those potato sides that people keep reaching for, even when the main dish is right there on the table.
Get the Recipe: Oven Baked Potato Wedges
Air Fryer French Onion Baked Potatoes
Potatoes bake in the air fryer until the skin is crisp and the inside is soft and creamy. French onion flavors add richness and a hint of sweetness that make each bite satisfying. This side is quick to prepare but tastes special. These baked potatoes can easily become the star of the table.
Get the Recipe: Air Fryer French Onion Baked Potatoes
Maple Garlic Sweet Potato Casserole
Sweet potatoes are mashed with maple syrup and garlic for a creamy side that mixes sweet and savory flavors. The smooth texture makes it easy to serve next to almost anything. This dish is simple but full of flavor. It proves potato sides can take center stage at dinner.
Get the Recipe: Maple Garlic Sweet Potato Casserole
Air Fryer Crispy Smashed Potatoes
Small potatoes are smashed, seasoned, and crisped in the air fryer while staying soft in the center. The edges get golden and crunchy, creating a mix of textures that is fun to eat. These potatoes cook quickly and taste amazing with minimal effort. They make a potato side that everyone notices first.
Get the Recipe: Air Fryer Crispy Smashed Potatoes
Sweet Potato Guacamole Bacon Bites
Roasted sweet potato slices are topped with creamy guacamole and crispy bacon. Each bite combines sweet, salty, and creamy flavors in a satisfying way. This side is easy to make but bold in taste. It can get more attention than the main plate at dinner.
Get the Recipe: Sweet Potato Guacamole Bacon Bites
Cheesy Loaded Twice Baked Potatoes
Potatoes are baked, scooped, and filled with cheese, sour cream, and spices before returning to the oven. The crispy skin and creamy filling make every bite rich and satisfying. This dish is simple to prepare but feels special. Twice-baked potatoes like these can easily steal the spotlight from the main course.
Get the Recipe: Cheesy Loaded Twice Baked Potatoes
Cheesy Fiesta Potatoes
Bite-sized potatoes are roasted until crisp and are topped with gooey cheese and a bit of spice. Each forkful mixes soft, creamy centers with crunchy edges. This side is easy to make and full of flavor. Fiesta potatoes often draw more attention than the main dish.
Get the Recipe: Cheesy Fiesta Potatoes
Air Fryer Red Potatoes
Red potatoes cook quickly in the air fryer until the skins turn crisp while the insides stay soft and creamy. A little oil and simple seasoning are all it takes to bring out their natural flavor. This potato side is easy to make, quick to cook, and always satisfying. Put them on the table, and they often end up being the one dish people keep going back to, even when everything else is right in front of them.
Get the Recipe: Air Fryer Red Potatoes
Crock Pot Sweet Potato Casserole
Sweet potatoes cook until smooth and creamy, then get topped with pecans and marshmallows. The mix of textures gives each bite a sweet, crunchy, and soft flavor. This dish is easy to make ahead and brings bold flavor to the table. It can steal the show from the main plate.
Get the Recipe: Crock Pot Sweet Potato Casserole
Air Fryer Diced Potatoes
Diced potatoes roast in the air fryer until golden and crisp while staying soft inside. They are seasoned just right for a side that goes with any meal. Quick, simple, and satisfying, this potato side is easy to make any night. These diced potatoes often become the part of dinner everyone remembers first.
Get the Recipe: Air Fryer Diced Potatoes
Air Fryer Sweet Potato Tater Tots
Bite-sized sweet potato tots crisp in the air fryer while staying soft and tender inside. They’re easy to season and pair well with almost any dip. These tots are simple, fun to eat, and full of flavor. Put them on the table and watch how quickly they become the potato side that everyone reaches for before the main dish even gets touched.
Get the Recipe: Air Fryer Sweet Potato Tater Tots
Air Fryer Fingerling Potatoes
Fingerling potatoes roast until the skins turn crisp while the insides stay creamy. Their mild flavor takes on any seasoning you choose and works with almost any meal. This side is simple to cook but tastes rich and satisfying. These potatoes may be small, but they often end up being the part of dinner everyone remembers and talks about long after the plates are cleared.
Get the Recipe: Air Fryer Fingerling Potatoes
Air Fryer Baked Potato
Air frying a potato leaves the skin crisp while the inside turns soft, fluffy, and ready to fill. They are simple to split open and add cheese, butter, or your favorite toppings. This potato side is quick, versatile, and always satisfying. Serve them and notice how they quietly steal the spotlight, becoming the dish that people keep coming back to, no matter what else is on the table.
Get the Recipe: Air Fryer Baked Potato
Roasted Potatoes and Green Beans
Roasted potatoes and green beans cook together until tender and lightly crisp. They are simple to season and bring a mix of textures to any dinner. This side is easy to prepare but packed with flavor. Put it on the table and watch how it transforms a meal into one where the potatoes and vegetables are the stars, people can’t stop reaching for.
Get the Recipe: Roasted Potatoes and Green Beans
Air Fryer Baby Potatoes
Small baby potatoes crisp quickly in the air fryer while staying soft and tender inside. They’re easy to season and pair well with almost anything on the menu. This side is simple, fast, and full of flavor. Serve them and notice how these little potatoes quietly become the dish that everyone remembers and praises long after the main course is finished.
Get the Recipe: Air Fryer Baby Potatoes
Aloo Gobi Masala
Potatoes and cauliflower cook with spices until tender and full of flavor. The dish is hearty, well-seasoned, and easy to serve with any meal. Each bite is satisfying and comforting without being heavy. Put it on the table and watch how this potato side becomes the one people keep going back to, almost forgetting what else is being served alongside it.
Get the Recipe: Aloo Gobi Masala
Smoky and Crispy Air Fryer Potato Wedges
Air fryer potato wedges roast until golden and crisp while staying soft inside. A few simple seasonings add bold, smoky flavor that works with any meal. This side is quick to prepare but full of taste. Add it to dinner and see how it becomes the dish everyone keeps reaching for first, turning a simple meal into one where the potatoes get the most attention.
Get the Recipe: Smoky and Crispy Air Fryer Potato Wedges